How to Prepare Yummy Virgin mojito Bissap

Virgin mojito Bissap. One of the most popular non-alcoholic beverages in the country, Virgin Mojito is a perfect blend of mint and lemon flavours into a refreshing mix which rejuvenates the senses and makes you calm at once. Virgin Mojito is a cool and refreshing drink. Talina beverages are inspired by Bissap, a Senegalese hibiscus flower beverage recipe.

Virgin mojito Bissap One of the most popular non-alcoholic beverages in the country, Virgin Mojito is a perfect blend of mint and lemon flavours into a refreshing mix which rejuvenates the senses and makes you calm at once. Virgin Mojito is a cool and refreshing drink. Place mint leaves and lime juice in a glass and muddle them together. You can have Virgin mojito Bissap using 5 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Virgin mojito Bissap

  1. Prepare 200 ml of jus de bissap.
  2. You need 4 cl of jus de citron.
  3. It’s 4 of tranches de citron.
  4. You need 10 of feuilles de menthe.
  5. It’s 3 cl of sirop de sucre de canne.

Muddling = mushing them up and crushing the leaves to release the flavor and oils the mint. Use a muddler or the handle of a wooden spoon. Use a marble or wooden pestle to crush everything inside the shaker. A very fresh, slightly sweet cocktail of a magnificent red color with or without alcohol, isn't that ideal for cooling off and making yourself or your guests happy?

Virgin mojito Bissap step by step

  1. Placer les feuilles de menthe et les tranches de citron dans le verrre.
  2. Ajouter le sirop de sucre et le jus de citron.
  3. Piler le tout sans broyer afin d'extraire les arômes de la menthe et du citron..
  4. Remplir le verre à moitié de glaçons et compléter avec le jus de bissap.
  5. Mélanger Doucement. Décorer avec des feuilles de menthe et une tranche de citron.
  6. Servir avec une paille 😍.

Garnish with lime and Cranberry for fun. Any red fruit can be used. A short glass, like a highball glass, will make your drink look crowded. In a glass, muddle/crush the mint, sugar, lime juice and Simple Syrup. First, split the sugar, mint, & lime juice between two cups & muddle the mixture.